Wednesday, June 8, 2016

Braces Friendly Breakfast Recipe

Whether you're new to wearing braces or have had them for a while, you probably noticed that certain foods are hard to enjoy while being treated for orthodontics. Instead of loading up a list of things you can't eat, we suggest creating a list of new foods and recipes you can eat. This makes wearing braces a pleasurable experience that will leave your smile, and your tummy, very happy!

To help you start this positive orthodontic experience Poser Orthodontics found a new recipe that is braces friendly and taste buds approved! Check it out below.

Apple-Maple French Toast

Ingredients 
  • Vegetarian 
  • Produce 
  • 3 Apples 
  • Refrigerated 
  • 6 Eggs 
Condiments 
  • 1/2 cup Maple syrup 
  • Baking & Spices 
  • 1 Cinnamon, Ground 
  • 1/2 tsp Vanilla extract 
  • Bread & Baked Goods -6 slices Bread 
Dairy
  • 2 tbsp Butter 
  • 1 cup Milk 
Liquids
  • 2 tbsp Water 
Directions:
1. Whisk the eggs, milk, vanilla, and a pinch of ground cinnamon in a 9-by-13-inch baking dish. Add the bread in a single layer, turning until all the egg is absorbed.

2. Meanwhile, heat a large skillet over medium heat, melt 1 tablespoon butter, and add apples, stirring to coat until starting to caramelize. Add the water, cooking until water has evaporated and apples are tender, about 4 minutes.

3. Pour in the maple syrup and a dash of ground cinnamon; simmer for a minute to combine.

4. In a large, heated nonstick skillet, melt about 1 tablespoon butter and saute the soaked bread until golden brown on each side, about 4 minutes. Place French toast on a plate and top with apple-maple mixture, plus more butter if you'd like!


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